1 qt. onions
1 qt. vinegar
1 peck green tomatoes
3 c. sugar
Hot red or green peppers to taste
1/2 box of mixed pickling spices, tied up in cloth bag

Chop up onions and tomatoes. Soak overnight in weak salted water. Drain very good. Mix onions, vinegar, sugar, and tomatoes all in cooker and cook slow until done. Add salt and hot peppers to taste.