1/2 c. mushrooms (sliced, canned)
1/2 diced green pepper
8 strips of bacon (fried, crumbled)
2/3 lb. grated Swiss cheese
7 eggs
1 c. sour cream

Butter an 11 inch oblong dish. Place mushrooms, green peppers and bacon on the bottom of the pan. Sprinkle grated Swiss cheese on top. Beat the eggs and sour cream well, and pour over the other ingredients. Bake at 350 degrees for 1 hour. Use toothpick test.