Bisquick
1 lb. hamburger, browned
1 c. onions, sauteed
1 (14 1/2 oz.) can Del Monte Italian stewed tomatoes
1 sm. can (6 oz.) V-8 juice

Saute onions in light oil on stove, add to browned hamburger in oblong (8 x 11 inch) casserole dish. Mix in can stewed tomatoes and can V-8 juice. Stir. Follow recipe for "Drop Biscuits" on Bisquick box. Take large spoon and drop amounts separately onto hamburger mixture. Spread gently with spoon or fork. Bake at 425 degrees for 30-45 minutes.