1 chopped onion
1 lb. ground beef
1 (15 oz.) can tomatoes
1 tbsp. Worcestershire sauce
1 tsp. salt
1/2 tsp. pepper
1 lb. pkg. frozen Italian vegetables
1 can cream of mushroom soup
1 1/2 c. macaroni

Cook macaroni. Brown onion with beef. Add tomatoes, salt and pepper. Cook frozen vegetables as directed. Combine meat, macaroni, vegetables and soup. Bake at 350 degrees for 30 minutes.