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CHINESE - STYLE MEAT LOAF | |
1 lb. lean ground beef 2 tbsp. finely chopped green pepper 2 tbsp. finely chopped onion 2 tbsp. finely chopped celery 1 c. cooked rice 1 egg 2 tbsp. cornstarch 2 tbsp. soy sauce 1 tsp. sugar 1/2 tsp. salt 1/8 tsp. black pepper 1/4 tsp. ginger powder 1 tsp. sesame oil Combine all ingredients and mix well. Form into a loaf and bake 1/2 hour at 325 degrees. Bake another 1/2 hour at 350 degrees. Slice and serve hot. Serves 4. |
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