1 bag trio colored pasta
1 pkg. imitation crablegs (broken up)
1 cucumber (sliced thin)
2 tomatoes (cubed with juice center out)
1 onion, chopped fine
1 bunch of broccoli
1 lg. bottle of Kens Italian Mayonnaise dressing

Cook pasta according to package, drain, run through cold water and drain again. Mix all ingredients and refrigerate overnight for better flavor. Stir before serving.