SEAFOOD PASTA SALAD 
1/2 c. Miracle Whip
1/4 c. Kraft Zesty Italian dressing
2 tbsp. Parmesan cheese
2 c. corkscrew noodle, cooked & drained
1 1/2 c. (8 oz.) imitation crabmeat
1 c. broccoli flowerets, partially cooked
1/2 c. green pepper, chopped
1/2 c. tomato, chopped

Combine dressings and cheese; mix well. Add remaining ingredients; mix lightly. Chill. Makes 4 servings.

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“SEAFOOD PASTA SALAD”

 

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