5 tbsp. butter
2 1/2 c. sliced fresh peaches (about 4 med.)
3/4 c. sugar (can be decreased to 1/4 c.)
1/4 tsp. cinnamon
1/2 c. sugar (can be decreased to 1/4 c.)
3/4 c. flour
1/4 tsp. salt
2 tsp. baking powder
1/2 c. milk
1 tsp. vanilla

Melt butter in 1 1/2 quart baking dish. Set aside. Combine peaches, 3/4 cup sugar and cinnamon; set aside.

Make a batter by combining remaining ingredients in the order given; mix well. Pour batter into prepared baking dish. Add peaches. Do not stir. Bake at 350 degrees for 35 minutes. Serve hot with cream, milk, whipped cream or ice cream. Serves 6 to 8.