1 tsp. rosemary
1 tsp. marjoram
1/2 tsp. basil
1/8 tsp. thyme
1/2 tsp. garlic salt
1/2 c. butter
Loaf of French Bread

Mix all herbs together. Pound them in a mortar and pestle if you have one. Add 1/2 cup butter and blend all together. Slice a loaf of French bread and spread herb mixture between slices. Wrap in foil and bake at 350 degrees for 15-20 minutes until butter has melted into the bread.