CRANBERRY FIZZ 
2 c. cranberry juice cocktail
1/2 c. grapefruit juice
1/2 c. orange juice
1/4 c. sugar
2 (12 oz.) cans ginger ale, chilled
4 orange wheels, for garnish

In non-metal container, combine juices and sugar; chill. To serve, pour 3/4 cup juice mixture into glasses; fill with ginger ale. Garnish each glass with an orange wheel. 6-8 servings.

 

Recipe Index