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CRANBERRY FIZZ | |
2 c. cranberry juice cocktail 1/2 c. grapefruit juice 1/2 c. orange juice 1/4 c. sugar 2 (12 oz.) cans ginger ale, chilled 4 orange wheels, for garnish In non-metal container, combine juices and sugar; chill. To serve, pour 3/4 cup juice mixture into glasses; fill with ginger ale. Garnish each glass with an orange wheel. 6-8 servings. |
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