COLBIE'S APPLE SALAD 
4 apples, peeled and cut into chunks
2 (15 oz. ea.) cans sliced pineapples, drained (save juice for another recipe)
1 (14 oz.) can sweetened condensed milk
1 (8 oz.) pkg. cream cheese
raisins and chopped walnuts (your desired amount)

Peel apples and cut into small chunks. Pour off juice from pineapple slices. Cut pineapple into small pieces.

Blend condensed milk and cream cheese on low speed with mixer. Add pineapple and apple. Add raisins and walnuts. You can add as many walnuts and or raisins as you want. Mix well.

Cover bowl and refrigerate before serving.

Enjoy!!

Submitted by: Colbie Lofton

 

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