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CREAMY CHEESE BALL | |
2 (8 oz.) cream cheese, softened 1 bunch green onions, chopped 1/2 tsp. garlic salt 1/4 tsp. black pepper 1/2 tsp. paprika 1 pkg. thin sliced dried beef, diced Paprika for garnish Cream together cream cheese, onions, meat and spices. Form into a log or ball. Refrigerate for a few hours. Garnish with a little paprika. Serve at room temperature with assorted crackers or vegetables. |
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