1 c. Crisco
1/2 c. water
Pinch of salt
2 lb. powdered sugar
1/2 tsp. clear almond flavoring
1/2 tsp. clear vanilla flavoring

Mix salt, water and flavorings with mixer. Add powdered sugar a small amount at a time. Mix until smooth and it looks like marshmallow. Can be stored in airtight container. Do not refrigerate.