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JEWISH APPLE CAKE | |
2 c. sugar 3 c. flour 4 eggs 1 c. oil 3 1/2 tsp. baking powder 2 1/2 tsp. vanilla 1/4 c. orange juice In another bowl mix: 3 good size apples 2 tsp. cinnamon 1/2 c. sugar Start off with a layer of batter, then a layer of apples, repeat. Bake in 350 degree oven for 1 1/2 hours. |
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