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THE BEST APPLE CRISP | |
Once you try this, you'll agree that it is the BEST! 8 c. tart apples, peeled and sliced (Granny Smith) 2 c. sugar 6 tbsp. all-purpose flour 2 tsp. cinnamon Prepare 9x13-inch pan with cooking spray (Pam). Add all ingredients to pan and mix thoroughly. Topping: 2 c. brown sugar 2 c. oatmeal 2 c. flour 1 1/2 c. (3 sticks) butter Mix well, until crumbly. Then pat out over apples. Bake at 350°F (325°F if glass pan) for 40 minutes. Submitted by: Helen Rose |
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