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POLYNESIAN PORK | |
3 lb. pork, cut into bite-size pieces 3 tbsp. soy sauce 1 clove of garlic, minced 1/4 tsp. ginger 1/3 c. vinegar 1/3 c. brown sugar 3/4 c. pineapple tidbits and juice 3 (8 oz.) cans tomato sauce Lightly brown pork in large skillet. Add remaining ingredients. Cover and simmer for about 45 minutes. |
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