8 MILKY WAY® bars
2 1/2 c. flour
2 c. sugar
2 tsp. vanilla
1 c. chopped nuts
4 eggs
1/2 tsp. baking soda
1 c. butter
1 1/4 c. butter

Melt candy bars with milk and 1/2 cup butter. Cream 1/2 cup butter with sugar. Add eggs, 1 at a time. Sift flour and soda together. Add alternating with milk. Add candy, nuts and vanilla. Grease and flour 3 cake pans. Bake 60 minutes at 300 degrees.

FROSTING:

1 1/4 c. sugar
1/2 c. canned milk
1/2 stick butter
3/4 c. chocolate chips
1/2 c. marshmallow creme
1/2 tsp. vanilla

FROSTING: Cook sugar and canned milk to soft boil. Add remaining ingredients.