1/3 c. apple cider vinegar
1/2 c. yellow mustard
1/2 c. brown sugar
2 tbsp. water
1 tbsp. chili powder
1/2 tsp. black pepper
dash Tabasco sauce
1/2 tsp. soy sauce
1 tbsp. butter

In a medium saucepan combine the vinegar, mustard, sugar, water, chili powder, pepper and Tabasco. Simmer for 25 minutes. Add the soy sauce and butter and simmer for 5 minutes longer. Use as you would any barbecue sauce. Great for grilled chicken or pork.