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FROZEN POPS | |
1 pkg. (3 oz.) Jello, any fruit flavor 1 env. Kool-Aid 3/4 c. sugar 2 c. boiling water 2 c. cold water Dissolve Jello, Kool-Aid and sugar in boiling water. Add cold water. Pour into containers and freeze. DOUBLE ORANGE POPSICLES 1 (3 oz.) pkg. orange Jello 1/2 c. sugar 2 c. boiling water 2 c. orange juice |
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