KRUNCHY CHOCOLATE CHIP COOKIES 
3 1/2 c. flour
3 tsp. baking soda
1/2 tsp. salt
1/2 c. butter
1/2 c. butter
1 c. brown sugar
1 c. sugar
1 egg
1 tbsp. milk
2 tsp. vanilla
1 c. vegetable oil
1 c. corn flakes
1 c. oats
1 (12 oz.) pkg. chocolate chips

Preheat oven to 350 degrees.

Beat butter, butter, sugar, egg, milk and vanilla until well blended. Stir in flour mix flour, soda and salt alternately with oil until mixture is thoroughly mixed. Stir in corn flakes, oats, and chocolate chips. Drop by heaping teaspoon onto ungreased cookie sheet 2 inches apart. Bake for 12 minutes until golden brown.

 

Recipe Index