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Results 1 - 10 of 566 for lemon squares
Preheat oven to 350°F. Combine flour, (True Lemon, if using), butter and ... done. The lemon squares must set. Allow to cool ... squares. Refrigerate before serving.
Combine flour, butter and confectioners sugar until they reach the consistency of fine crumbs. Press evenly into a greased 9 by 9 inch ...
Combine butter, flour and nuts. ... pudding, milk and lemon peel, and pour over set ... mixture. Refrigerate until set. Top with more Cool Whip.
In a small cup or ... with Graham cracker squares. In a saucepan or ... crackers frost with lemon butter icing. Chill 24 hours, ... Bars may be frozen.
Preheat oven to 350°F. Combine ... of white sugar, lemon peel and lemon juice. Cook, ... crumbs. Chill until firm. Slice into serving size squares.
36% calorie reduction from traditional ... with 1 teaspoon lemon peel and vanilla; mix with ... May substitute 18 packets Equal® sweetener. Equal
This is a recipe my ... Mix condensed milk, lemon juice and salt together until ... temperature as well). Cut into squares and serve. . Baldwin
In a medium bowl, mix ... bowl, mix milk, lemon (or lime) juice, and rind. ... before cutting into squares. Top with whipped topping ... desired. Makes 9 servings.
Combine ricotta cheese, sugar, eggs and lemon rind; set aside. Mix cake ... confectioners' sugar on top. Serve chilled. Refrigerate leftovers. 16 servings.
10. LEMON SQUARES
Heat oven to 350 degrees. ... 1 1/2 inch squares. Makes 26 squares. Prepare as directed in lemon square except stir 1/2 cup flaked coconut into fluffy mixture.
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