TURKEY CHILI 
1 lb. turkey (ground meat)
1 sm. onion, chopped
2 cloves garlic, chopped
1 pkg. dry chili mix
1 (8 oz.) can tomato sauce
1 (15 oz.) can red beans

Brown ground turkey. Drain fat. Add chopped onion and garlic. Cook on low heat until tender. Add package of dry chili mix, tomato sauce, water, and beans. Bring to a boil. Lower heat and cook 10 minutes.

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“TURKEY CHILI”

 

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