2 c. (12 oz.) peanut butter chips
1 tbsp. butter
1 c. peanuts
1 c. miniature marshmallows
1 c. raisins

In double boiler melt peanut butter chips and butter over simmering (not boiling) water. Stir until smooth. In medium bowl combine peanuts, marshmallows and raisins. Add peanut butter chips mixture and stir until well coated. Drop by teaspoon on waxed paper. Cool until set.