4 c. flour
2 1/2 c. sugar
2 tsp. baking soda
2 tsp. baking powder
4 tsp. cinnamon
1 tsp. salt
4 tsp. vanilla
4 c. grated carrots
1 c. chopped raisins
1 c. pecans
1 c. coconut
2 c. grated apples
6 lg. eggs
2 c. oil

In a large bowl, sift first 6 ingredients. In a large bowl, beat eggs and add sugar and oil. Stir in carrots, raisins, pecans, coconut and apples. Add vanilla. Fill muffin cups 2/3 full. Bake in 350 degree oven for 20 to 30 minutes. Makes 5 dozen.