MANDARIN SALAD 
1 head lettuce
1 c. pineapple chunks
1 c. mandarin oranges
1 sm. can water chestnuts
1 c. diced celery
1/2 c. sliced onion, separated into rings
1/4 c. chopped green pepper
1/4 c. coconut; optional
1 c. cashew nuts

Toss above ingredients together with lettuce.

DRESSING:

3/4 c. sugar
1/3 c. vinegar
1 tsp. salt
1 tsp. dry mustard
1 tsp. grated onion

Mix above ingredients thoroughly. Add 1 cup salad oil and beat until thick. Stir in 1 teaspoon celery seed. Serve over salad.

 

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