1 lb. ground beef
3/4 lb. bacon, cut into sm. pieces
1 c. onion, chopped
1 c. catsup
1 tsp. salt
Dash of pepper
2 (1 lb. 15 oz.) cans pork and beans, drained
1 (1 lb.) can kidney beans, drained
1 (1 lb.) can buttered limas, drained
1/4 c. brown sugar
3 tbsp. white vinegar

Brown beef in skillet; drain fat. Place beef in 2-quart baking dish. Brown bacon and onions; drain fat. Place in baking dish with beef. Add remaining ingredients; mix well.

Bake at 350 degrees 30-45 minutes. Serves 4-6.