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BANANA MUFFINS | |
1 egg 2 c. Bisquick 1 c. mashed ripe banana (2 med.) 1/4 c. sugar 2 tbsp. milk 2 tbsp. vegetable oil Heat oven to 400 degrees. Grease bottom only of 12 muffin cups. Beat eggs slightly; stir in remaining ingredients just until moistened. Divide batter evenly among cups. Bake until golden, 15-17 minutes. |
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