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FAVORITE MEATLOAF | |
1 clove garlic 1/2 lb. ground beef 1/2 lb. ground pork 1/2 lb. ground veal 1 c. fresh bread crumbs 1/2 c. minced onions 1/2 c. minced green pepper 1/2 c. milk 1 egg 1 tbsp. parsley, chopped Salt and pepper Worcestershire sauce Heat oven to 375 degrees. Line a baking sheet with foil. Mince garlic. Combine with beef, pork and veal, bread crumbs, onion, green pepper, egg, parsley, milk, 1 1/2 teaspoon salt and 1/8 teaspoon pepper. Transfer to prepared baking sheet and shape into loaf. Splash top with Worcestershire sauce. Bake for 1 hour. Let stand 10 minutes before serving. 328 calories, 23 grams fat per serving. |
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