4 hard boiled eggs
2 oz. cream cheese, softened
2 tbsp. cooked spinach, chopped and well drained
2 tbsp. grated Parmesan cheese
Salt, pepper, nutmeg to taste
Cream or milk

Mix together the cream cheese, spinach, Parmesan cheese, salt, pepper, and nutmeg. Add a little cream or milk if too thick. Add egg yolks. Stuff egg whites. Chill.