10-inch pie shell
1 1/2 c. sugar
Pinch of salt
3 tbsp. flour
1 3/4 c. buttermilk
1/2 c. melted butter
2 tsp. vanilla
3 lg. eggs

Combine sugar, salt, flour and butter; mix together. Add buttermilk and vanilla; mix. Pour into pie shell and bake for 55 minutes at 350 degrees.