1/3 c. flour
1 c. sugar
2 eggs
1 stick butter
1 (6 oz.) pkg. chocolate chips
1 c. chopped nuts
1 tsp. vanilla
Frozen pie shell

Mix flour and sugar. Melt butter (cool slightly). Add eggs, slightly beaten, to flour, sugar and butter. Add chocolate chips, nuts and vanilla. Pour into pie shell. Bake 50-60 minutes at 325 degrees.