12 vanilla wafers
2 (8 oz.) pkgs. softened cream cheese
1/2 c. sugar
1 tsp. vanilla
2 eggs
Muffin pan
12 foil liners

Place 1 vanilla wafer in each liner in muffin pan. Mix cream cheese, vanilla and sugar on medium speed until well blended. Add eggs. Mix well. Pour over wafers, filling 3/4 full. Bake 25 minutes at 325 degrees.

Remove from pan when cool. Chill. Top with fruit, nuts or chocolate. (Great for parties!) (From cream cheese package)