2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar
1 c. butter, melted, cooled
6 oz. chocolate chips
1 c. chopped walnuts
1 (9 inch) pie shell, unbaked

In large bowl beat eggs until foamy. Add flour, sugar, and brown sugar. Blend in melted butter. Stir in chocolate chips and walnuts. Pour in pie shell.

Bake at 325 degrees for 1 hour.