4 eggs, beaten well
2/3 c. sugar
1 large can milk
2 tbsp. butter
1 tsp. vanilla flavoring
sprinkle of nutmeg

Mix all ingredients in order as listed and pour in unbaked pie shell. Sprinkle nutmeg on top of pie before baking.

Bake at 350°F until done. Pie is done when you stick knife in it and it comes out clean.