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LEMON POPPY SEED CAKE | |
1 pkg. Duncan Hines lemon cake mix 1 1/3 c. water 2 eggs 3 tbsp. poppy seeds GLAZE: 1 c. confectioners' sugar 3-4 tsp. lemon juice Grease and flour 9 x 13 x 2 inch baking pan. Preheat oven to 350 degrees. Mix according to package directions. Bake; cool; drizzle glaze over cake. |
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