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ZUCCHINI BREAD | |
3 eggs 2 c. sugar 3 tsp. vanilla 1 c. Crisco oil 1 tsp. baking soda 1 tsp. baking powder 3 tsp. cinnamon 3 c. flour 2 c. peeled & grated zucchini Combine all ingredients and mix well. Pour into two greased loaf pans. Bake at 325 degrees for 45-55 minutes. |
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