MOM'S BARBEQUED BEANS 
2 cans kidney beans, drained
1 lb. can lima beans, drained
2 lb. can baked beans
1/3 c. butter
1/2 c. chopped onion
2 cloves sliced garlic
1 tsp. dry mustard
1 tbsp. brown sugar
2 tbsp. vinegar
1/2 c. catsup
1 tsp. salt
Pepper

Melt butter and cook onion and garlic in it. Combine mustard, sugar, vinegar, catsup, salt and pepper with onion mixture. Add to beans and bake 30-40 minutes at 350 degrees.

 

Recipe Index