1 lb. Jimmy Dean sausage
1/2 c. bell pepper
1/2 c. red bell pepper (optional)
4 tbsp. chopped onion
8 eggs, beaten
2 c. light cream
3 c. Swiss cheese
2 deep dish pie shells

Cook sausage and drain. Mix cheese and sausage and lightly spread 1/2 in each pie shell. Beat eggs (4 each pie), add remaining ingredients to eggs and pour over meat mixture. Bake at 375 degrees for 45-50 minutes.