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HAM 'N CHEESE CASSEROLE | |
2 tbsp. butter 1 pkg. frozen chopped broccoli 1 can cream of chicken soup 2 c. diced cooked ham 3/4 c. milk 3/4 c. chopped onion 1 c. minute rice 4 oz. (1/2 jar) Cheez Whiz 1/2 tsp. salt Saute onion in butter. Cook broccoli just until thawed; drain. Blend all ingredients together. Bake in greased 1 1/2-quart casserole dish at 350 degrees for 30 minutes. A great way to use leftover ham. |
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