2 c. cooked rabbit, coarsely cut
1/4 c. chopped sweet pickles
1/2 c. chopped celery
1 tbsp. chopped onion
1/2 c. diced cooked potatoes
1/2 tsp. salt
1 tbsp. liquid from sweet pickles
1/2 tbsp. lemon juice
1/4 c. mayonnaise or other thick dressing

Mix first 6 ingredients lightly, but thoroughly. Blend pickle juice, lemon juice, and dressing together, then mix with other ingredients. Chill for about 1 hour to blend flavors. Serves 4.