SCOTCHEROOS 
1 c. light corn syrup
1 c. sugar

Cook above until dissolved.

1 c. peanut butter
6 c. Rice Krispies

Blend all together and put in a buttered pan. Melt 6 ounces semi-sweet chocolate and 6 ounces butterscotch chips and put on top of above mixture.

Twin Lakes

 

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