1 (15 oz.) can crushed pineapple, drained
1 can cherry pie filling
1 box yellow cake mix
1/2 cup chopped nuts
1 stick butter, melted

Use a 9 x 13 inch pan. Spread ingredients in pan in order as listed.

Bake at 375°F for 45 minutes to 1 hour.

This is an easy dessert and is especially good when served warm with a scoop of ice cream on top.