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BLUEBERRY SOUR CREAM PIE | |
1 c. sour cream 1 c. sugar 4 tbsp. plain flour 1/4 tsp. salt Put 2 cups berries in deep dish pie crust shell. Mix top ingredients and pour over that. Crush 1 pack of Ritz crackers with 2 tablespoons of sugar and 1 stick of butter and sprinkle on top of pie. Bake at 350 degrees for 40 minutes. |
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