HAMBURGER CASSEROLE 
1 1/2 lbs. hamburger, brown with onions and green pepper
1 can corn
1 can peas
1 can tomato soup plus 1 can water
Noodles (dry)

Add hamburger and onions, green pepper, salt, and pepper to casserole. Bake at 325 degrees for 1 1/2 hours. 15 minutes before taking the casserole from the oven, put cracker crumbs on top of casserole. Add slices of cheese. Take out of oven as soon as crumbs are browned and cheese slices are melted. (Noodles are stirred into casserole ingredients well so they are moist and don't dry up.)

 

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