BAKED CHICKEN AND NOODLE
CASSEROLE
 
1 can Campbells cream of chicken soup
2 c. diced cooked chicken or turkey (2 5 oz. cans Swanson Mixin Chicken)
1/4 c. (or more) buttered bread crumbs (butter several slices bread, cut in cubes)
2 c. cooked noodles (5 oz. uncooked) Mrs. Grass
1/2 c. milk
2 tbsp. diced pimento, optional
1 tsp. chopped parsley

 

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