1 chicken (boiled)
1 1/2 c. broth
1 can cream of chicken soup
1 c. cream of celery soup
1 pkg. cornbread dressing
3 tbsp. butter

Take chicken off bone and cut up into pieces. Take dressing and mix with melted butter. Mix both soups and broth in separate bowl. Layer in casserole dish: chicken, soup mixture, dressing, chicken, soup, dressing, ending with dressing. Bake at 350 degrees for 30 minutes.