SHRIMP TEA SANDWICHES 
1 (3 oz.) pkg. cream cheese, softened
2 tbsp. mayonnaise
1 tbsp. catsup
1 tbsp. prepared mustard
Dash of garlic powder
1 c. chopped shrimp, mashed (canned or fresh cooked)
1/4 c. finely chopped celery
1 tsp. finely minced green onion
12 slices bread of choice
Olive slices, stuffed green or black, for garnish

1. Blend first 8 ingredients.

2. Lightly butter bread; trim off crusts.

3. Cut into desired shapes with very sharp knife or cutters.

4. Spread on shrimp filling.

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