2 jars chipped beef
12 bacon strips
1 c. sour cream
12 boned pieces of chicken
1 can cream of chicken soup

Line bottom of 9"x13" pan dish with chipped beef. Place boned chicken over top of beef and wrap chicken with uncooked bacon strips. Cover with mixture of undiluted chicken soup and sour cream. Spoon over chicken and beef. Bake, uncovered in 275 degree oven for 3 hours. Serves 12.