1 lb. Echrich sausage (or 1 lb. hamburger meat)
1 lg. onion, chopped
2-3 carrots, washed, peeled, chopped
2 potatoes, washed, peeled, cubed
1 stalk celery, washed, chopped

Can add or substitute additional vegetables as desired.

Cut sausage crosswise (or, if using hamburger meat simply season to taste with salt/pepper). Mix all ingredients together in large bowl, (if using hamburger make individual patties mixed with all of the vegetable in meat).

Enclose mixture in individual foil containers, or wrap individually in foil paper. Wrap tightly! Cook over campfire grill, or in oven for about 30 minutes at 350 F.

If using sausage, all ingredients can be mixed together and cooked in skillet with a little water.

The meat and/or sausage flavors the vegetables and the vegetables flavor the meat! A good, hot, quick meal when no one really wants to cook.