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CHICKEN BREAST CASSEROLE | |
1 box Uncle Bens long grain and wild rice with herbs (the kind that takes 25 minutes not instant) 1 can mushroom soup 1 can celery soup 1 can cold water 1 1/2 tbsp. fresh chopped parsley Sprinkle of curry powder 4 big chicken breasts with skin on 1 pkg. Lipton onion soup mix Lightly grease medium sized casserole dish. Mix first 6 ingredients and place chicken on top (do not cook rice, stir in both packets uncooked). Sprinkle with onion soup mix; seal up foil and bake at 350 degrees for 1 1/2 hours. Do not remove foil while baking. Serve from casserole dish. Easy and very elegant. |
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